MENU for Coast2coast FRIDAY 11th meal together 'group'.
Moderator: Miggs
-
sladey
- Nurse, I think I need some assistance
- Posts: 9378
- Joined: Sat Apr 23, 2005 9:08 pm
- Location: Nottingham, UK
Thanks for sorting it out Vicki
Starters:-
Chef's signature dish - Homemade chicken liver parfait with homemade brioche £7.25
Main:
Risotto - Valpolichella, wild mushroom and pancetta with parsley and parmesan £11.50
Dessert:
Homemade cheesecake of the day £6.50
Starters:-
Chef's signature dish - Homemade chicken liver parfait with homemade brioche £7.25
Main:
Risotto - Valpolichella, wild mushroom and pancetta with parsley and parmesan £11.50
Dessert:
Homemade cheesecake of the day £6.50
The simple things you see are all complicated
I look pretty young but I'm just backdated yeah
I look pretty young but I'm just backdated yeah
-
mycar
- Nurse, I think I need some assistance
- Posts: 7490
- Joined: Sat Aug 04, 2007 3:05 pm
- Location: Harrow Gate.
- Contact:
Good evening, yes we`d love to order.
My wife would like the smoked chicken salad to start, I`ll have the salty cod piece.
Veal ? Is that where the poor baby calf is dragged, mooing, from its mummy and reared under the stairs for extra tenderness? Yes we`ll both have veal, thanks.
And for dessert, I`ll have the tiramisu, my wife will have another bottle of wine.
Thanks very much.
My wife would like the smoked chicken salad to start, I`ll have the salty cod piece.
Veal ? Is that where the poor baby calf is dragged, mooing, from its mummy and reared under the stairs for extra tenderness? Yes we`ll both have veal, thanks.
And for dessert, I`ll have the tiramisu, my wife will have another bottle of wine.
Thanks very much.
1959 S
http://tinyurl.com/3l95xmh
http://tinyurl.com/3l95xmh
-
drummerboytom
- Moderator
- Posts: 1402
- Joined: Wed Nov 12, 2003 9:38 pm
- Location: Powys
Deep fried salt cod ..... x2 = @ £7.95 ea £ 15.90
Rib-eye ( rare ) No tomato confit please !!! £ 19.50
Salmon fillet £ 16.95
Chocolate torte £ 6.50 (only the one desert thanks ! )
£ 58.85 i reckon
p.s. thanks for organising Vicki
Rib-eye ( rare ) No tomato confit please !!! £ 19.50
Salmon fillet £ 16.95
Chocolate torte £ 6.50 (only the one desert thanks ! )
£ 58.85 i reckon
p.s. thanks for organising Vicki
drummerboytom
1970 914 / 6 Irish Green
1974 914 / 4 Giallo Fly ( yellow ! )
gone to a new DDK home - 1972 911 2.4T coupe with '73 2.4T CIS motor
gone to a new home - 1970 911 T Targa
1970 914 / 6 Irish Green
1974 914 / 4 Giallo Fly ( yellow ! )
gone to a new DDK home - 1972 911 2.4T coupe with '73 2.4T CIS motor
gone to a new home - 1970 911 T Targa
-
rvzz
- DDK 1st, 2nd and 3rd for me!
- Posts: 2145
- Joined: Tue Nov 06, 2007 9:33 pm
- Location: Westhoughton
-
TheEasyLife
- I luv DDK!
- Posts: 866
- Joined: Mon Jun 04, 2007 11:56 am
- Location: Leicestershire
Hi Vicky,
James: bruschetta, swordfish, Tiramisu
Ness: asparagus, swordfish, dark chocolate Torte
Thanks for organising this.
James and Vanessa
James: bruschetta, swordfish, Tiramisu
Ness: asparagus, swordfish, dark chocolate Torte
Thanks for organising this.
James and Vanessa
1979 SC Targa - Long term project - in storage - purchased 10/16 - last looked at it in 08/18..
Fascinated with 911 seats and induction systems!
Previously
1973 911T in Gulf Blue (with 2.4E ITB's, EFI and EDIS) - from 07 till 16. Sorely missed.
Fascinated with 911 seats and induction systems!
Previously
1973 911T in Gulf Blue (with 2.4E ITB's, EFI and EDIS) - from 07 till 16. Sorely missed.
-
amallagh
- I need to get out more!
- Posts: 3081
- Joined: Wed Dec 06, 2006 11:27 pm
- Location: Cheshire, England
Hi Vicky,
appologies for the late reply.
Just hadn't realised that this 'Menu' thread was running until I came across it by accident. Hopefully not too late.
Starters
Fresh sardines, grilled with chilli and olive oil £6.95
Asparagus with parma ham, rocket and parmesan £6.75
Mains
Risotto King prawn, scampi tail and bisque sauce £12.95
Calzone, bolognese, marinated peppers, mushrooms and parmesan £10.95
Might even be tempted by a desert if I'm feelig especially piggy !
Turns out we have almost identical cars now !!! That will be confusing in the car park. Unfortunately the new 911 isn't quite up to wknd events yet so I'll have to bring the 914 instead. Choices, choices !! Life is hard !!
Forgive me if I've missed it but are we just in the general restaurant area or in a separate dining room ? Is there a concensus about dining time or just arrive and dine ? We probably plan to be there for about 7.30pm and eat about 8pm if there wasn't another plan.

appologies for the late reply.
Just hadn't realised that this 'Menu' thread was running until I came across it by accident. Hopefully not too late.
Starters
Fresh sardines, grilled with chilli and olive oil £6.95
Asparagus with parma ham, rocket and parmesan £6.75
Mains
Risotto King prawn, scampi tail and bisque sauce £12.95
Calzone, bolognese, marinated peppers, mushrooms and parmesan £10.95
Might even be tempted by a desert if I'm feelig especially piggy !
Turns out we have almost identical cars now !!! That will be confusing in the car park. Unfortunately the new 911 isn't quite up to wknd events yet so I'll have to bring the 914 instead. Choices, choices !! Life is hard !!
Forgive me if I've missed it but are we just in the general restaurant area or in a separate dining room ? Is there a concensus about dining time or just arrive and dine ? We probably plan to be there for about 7.30pm and eat about 8pm if there wasn't another plan.

-
VG65
- DDK forever
- Posts: 523
- Joined: Sun Nov 18, 2007 11:34 pm
- Location: South Cumbria
This thread is for a separate dining room for those who want to 'eat together' at 8pm. - currently 40 people.
Due to the logistics , many can't make this time - this is purely just those who 'want to eat together' as a DDK group and enjoy the 'craic' - and for this privilege the hotel have asked us to pre-book
No-one is 'too late' until Saturday 5th..which is the date I will need all orders - the hotel need to know final numbers by Sun 6th
Let's hope the sun will be shining upon us all for the weekend
Due to the logistics , many can't make this time - this is purely just those who 'want to eat together' as a DDK group and enjoy the 'craic' - and for this privilege the hotel have asked us to pre-book
No-one is 'too late' until Saturday 5th..which is the date I will need all orders - the hotel need to know final numbers by Sun 6th
Let's hope the sun will be shining upon us all for the weekend
Cheers,
Vicki.
1971 911T (2.4) 2008 - 2022
Vicki.
1971 911T (2.4) 2008 - 2022
-
Burma-Shave
- Put a fork in me, I'm done!
- Posts: 1946
- Joined: Mon Jul 31, 2006 9:52 pm
- Location: Fife, Scotland
OK, thanks for organising, sis.
Between us we'll have:
1x sardines......£6.95
2 x veal...........£39.90
1 x tiramisu.....£6.50
£53.35 all in. Fankoo.
Between us we'll have:
1x sardines......£6.95
2 x veal...........£39.90
1 x tiramisu.....£6.50
£53.35 all in. Fankoo.
1990 964 C4, 1999 Boxster 2.5
'89 BMW E30 325i Touring. '83 Mercedes 280E. '84 Citroen 2CV. '16 BMW i3 REx. '03 BMW R1100S. '99 Yamaha R1. '79 BMW R100 scrambler.
Member#0336
'89 BMW E30 325i Touring. '83 Mercedes 280E. '84 Citroen 2CV. '16 BMW i3 REx. '03 BMW R1100S. '99 Yamaha R1. '79 BMW R100 scrambler.
Member#0336
-
Derek
- DDK rules my life!
- Posts: 1179
- Joined: Fri Jan 23, 2004 2:10 pm
- Location: Shropshire
Caroline
Starter Chicken Liver £7.25
Main Risotto King Prawn £12.95
Dessert Vanilla Bean Ice Cream £5.95
Derek
Starter Salt Cod £7.95
Main Veal Burger £14.50
Dessert Cheesecake £6.50
Total £55.10
Sorry about the delay
Regards
Derek
Starter Chicken Liver £7.25
Main Risotto King Prawn £12.95
Dessert Vanilla Bean Ice Cream £5.95
Derek
Starter Salt Cod £7.95
Main Veal Burger £14.50
Dessert Cheesecake £6.50
Total £55.10
Sorry about the delay
Regards
Derek
Last edited by Derek on Thu Sep 03, 2009 11:19 pm, edited 1 time in total.
-
Bertroex
- DDK 1st, 2nd and 3rd for me!
- Posts: 2051
- Joined: Sat May 07, 2005 11:52 am
- Location: Brewood, Staffs
Hi vicky,
deadlines deadlines,
So for me:
Asparagus with parma ham, rocket and parmesan
Tagliatelli Carbonara, bacon, mushrooms cream and parmesan
Homemade Tiramisu
My girlfriend has to pull out at the 11th hour as she is too busy with work.
So here we are.
Thank you for organising,
Bert
deadlines deadlines,
So for me:
Asparagus with parma ham, rocket and parmesan
Tagliatelli Carbonara, bacon, mushrooms cream and parmesan
Homemade Tiramisu
My girlfriend has to pull out at the 11th hour as she is too busy with work.
So here we are.
Thank you for organising,
Bert
-1968 912 SWB Targa LHD
-1976 911 Carrera 3.o Targa RHD
-1983 944 190bhp (Augment Automotive enhanced) RHD
-1993 964 C4 Jubi RHD
-1979 280SLC manual LHD, 1989 500SL, 1997 SL500,
Ex 1976 911 2.7 Targa, 1979 911 SC, 1983 930, etc
-1976 911 Carrera 3.o Targa RHD
-1983 944 190bhp (Augment Automotive enhanced) RHD
-1993 964 C4 Jubi RHD
-1979 280SLC manual LHD, 1989 500SL, 1997 SL500,
Ex 1976 911 2.7 Targa, 1979 911 SC, 1983 930, etc
-
johnnyT
- DDK Newbie
- Posts: 15
- Joined: Mon Jul 31, 2006 8:31 pm
- Location: norwich
- Contact:
friday night supper
Hi Vikki,
just in case there's still time to bag some grub, could I order two tomato soups and a steak and a lamb for Antony 'Snapper' Fraser and me? From that menu anything looks good, but no worries if we're too late...
Cheers, Johnny T
just in case there's still time to bag some grub, could I order two tomato soups and a steak and a lamb for Antony 'Snapper' Fraser and me? From that menu anything looks good, but no worries if we're too late...
Cheers, Johnny T

